Photo: Meiji Kokuto Chocolate
This Japanese White Chocolate Bar may be one of the most delicious you have ever tasted!
Made with Okinawa raw brown sugar, adding a taste that you may never have tried before.
The raw brown sugar is kneaded into the white chocolate and by doing so changes the colour and the texture of the chocolate.
For over 400 years this traditional method of making raw brown sugar has kept a unique taste alive and now you can try it in a chocolate bar.
The 46 gram bar delivers a taste sensation that one has to try.
Buy it here on Amazon Japan
If you love chocolate this should be on your list to try when you visit Japan.
Available at convenience stores, supermarkets and specialty sweet shops.
A great souvenir that does not take up much space in your luggage but packs a wonderful surprise as a gift.
https://www.youtube.com/watch?v=ZItqvEwdz08
Video: Unpacking Meiji Kokuto Chocolate
Source: Gomen Neko YouTube
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